Since their release in 2002, Live System boilies have been used by leading anglers in the UK and Europe. They contain high-quality proteins, yeast products, bird food ingredients, cream powders, CSL powder, and other easily digestible components.
Live System releases powerful, water-soluble appetite stimulants at all water temperatures, making it a highly effective bait all year round – fish simply love it.
When other baits stop working in winter… Live System keeps working!
Live System Boilies Features:
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Low oil content, highly attractive and ideal for year-round use
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Strong sweet almond taste and vanilla-cream aroma
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Rich in essential amino acids derived from quality proteins
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Contains milk, yeast, poultry, and vegetable proteins
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More digestible carbohydrates promote higher palatability potential
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Seed content provides valuable vitamins and minerals
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Bird food content ensures an open texture and excellent aroma release
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Delivers excellent results since 2002
Customer advice:
Shelf life boilies should be stored in a cool, dry place, away from direct sunlight, and should not be allowed to sweat.
Frozen boilies should be stored in the freezer and air-dried if kept out of the freezer for more than 48 hours.
Boilie color variations:
Our boilies do not contain synthetic dyes, so different batches of the same product may vary slightly in color. This is due to natural variations in the color of raw materials (e.g., fish meals, spices, natural extracts, etc.) and does not affect the quality or effectiveness of the bait. We strive to make our baits as naturally appealing as possible… and this also means natural color nuances, just like the natural food that fish consume in their environment (e.g., snails, mussels, bloodworms, etc.).
Bait hardness:
Please note that these boilies may not be suitable for throwing with a cobra if used "straight from the bag." Due to the high level of soluble and highly attractive ingredients, they can be quite soft. To make the boilies more suitable for throwing with a cobra, we recommend air-drying them or treating them with liquid additives to make them harder.
