FILLET KNIFE 7.5" / 19 CM – A TIME-TESTED CLASSIC
A true filleting benchmark, in production since the late 1960s and proven in anglers' kitchens worldwide for over 50 years. The finely crafted, sharp, and flexible stainless steel blade allows for quick, clean, and precise preparation of perfect fish fillets.
The 19 cm blade is ideal for larger fish – pike, zander, salmonids in the 2–3 kg weight category. A well-balanced knife that works precisely both at the table and in a fishing cabin. Includes a classic natural-colored leather sheath.
PRODUCT FEATURES
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Sharp and flexible stainless steel blade
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Designed for fish weighing 2–3 kg
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For precise filleting with minimal waste
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Ergonomic, lacquered birch wood handle
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Durable leather sheath
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Classic, decades-proven design
TECHNICAL SPECIFICATIONS
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Blade length: 19 cm (7.5")
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Overall length: 31 cm
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Blade material: stainless steel
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Handle material: lacquered birch
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Sheath material: leather
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Care: hand wash
