HEMP
Hemp seeds are small black seeds, about 5 mm long. They require prior preparation, and there are several ways to do this, depending on the angler's preference. We will explain the most common methods.
Soak the hemp seeds overnight in a sealed container. It is best to use cold water. The size of the hemp will increase due to rehydration, so make sure the container is large enough and contains enough water.
Recommended soaking time: 24 hours
Then, add a little more water (just a little) to what is left in the container and transfer everything to a pot to begin the boiling process, which depends on the type of container. Make sure the product softens but does not break apart.
Recommended boiling time: 20 minutes
Once the hemp seeds have settled and cooled to room temperature, place them in an airtight container and leave them overnight to aid the germination process until particle fermentation begins.
HEMP
Hemp is a little black seed approximately 5 mm length. It requires a previous preparation and there are several ways to do it, depending on angler’s choice. We explain the most usual.
- Put the hemp to soak in a shut receptacle during all the night. It is better to use cold water. The size of the hemp will increase due to the re-moisturizing, so we have to make sure that the receptacle is big enough and contains water enough.
Recommended soaking time: 24 hours
- Next, we add some more water (just a few) into the one left in the receptacle and then we pour it all into a pot to start the boiling process, which depends of the sort of receptacle. Make sure that the product softens but does not break.
Recommended boiling time: 20 minutes
- Once the hemp is settled and cooled down to room temperature, we introduce it into a hermetic receptacle where we will leave it during all the night, in order to help the germinating process while the particle fermentation begins.
